Keto Tiramisu Cake (Sugar Free & Gluten Free) - 24cm Whole Cake (Available Daily) - SK Homemade Cakes - Large 24cm -

Keto Tiramisu Cake (Sugar Free & Gluten Free) - 24cm Whole Cake (Available Daily)

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Introducing our delectable Keto Tiramisu Cake, a heavenly indulgence crafted with the finest ingredients to satisfy your sweet cravings without compromising your ketogenic lifestyle.

Featuring layers of delicate almond flour sponge cake infused with rich espresso flavors, our Keto Tiramisu Cake is generously adorned with a luscious mascarpone cheese frosting, delivering a velvety smooth texture that melts in your mouth with each decadent bite.

We've meticulously selected premium ingredients to ensure that every aspect of this delightful dessert aligns perfectly with your keto goals. Our mascarpone cheese, renowned for its creamy richness, is expertly blended with the perfect sweetness of allulose, a natural sweetener that won't spike your blood sugar levels.

But that's not all – to elevate the flavor profile to new heights, we've added a touch of sophistication with our signature coffee syrup, meticulously brewed to deliver an authentic espresso essence that tantalizes your taste buds with every forkful. And for that extra kick of indulgence, we infuse each layer with a hint of Captain Morgan Rum, adding a subtle warmth and depth of flavor that enhances the overall experience.

Whether you're celebrating a special occasion or simply treating yourself to a guilt-free dessert, our Keto Tiramisu Cake promises to delight even the most discerning palate while keeping you firmly on track with your ketogenic journey. So go ahead, indulge without hesitation – because with our Keto Tiramisu Cake, you can have your cake and stay keto too!

Cake ingredients: Kampung Egg, Allulose, Inulin, Whole Egg Powder, Psyllium Husk Powder, Coconut Flour, Oat Fiber, Pea Protein, Whey Protein Powder, Coffee, Captain Morgan Rum

Filling ingredients: Mascarpone Cheese, Whipping Cream, & Allulose

Allergens :
Nuts, Egg, Dairy


Disclaimer :
Our Kitchen is not a certified gluten-free environment and the risk of cross-contamination is present. For those with specific dietary needs, patrons are advised to carefully weigh the information provided and make the decision that best suits their individual requirements.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)
  • Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
  • How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.
2. Refrigerator 0'c -4'c (1-2 Days)
  • Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
  • How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
  • Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.
3. Freezer -18'c (1 Weeks)
  • Suitable for: Ice Cream Cake & most cakes.
  • How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
  • Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Naked Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Cake Size serving by wedge measurement

Square slices

Cake Serving size by square slice measurement

 Square Cake Cutting Guide, based on 1" x 2" servings

   

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge

Size
Price
Regular price RM248.00 MYR
Regular price Sale price RM248.00 MYR
Save <span class=money>RM-248 MYR</span>
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  • Penang Delivery Available Daily
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