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 At SK Homemade Cakes, we do not stop getting creative! Today we have created a new Pandan Chiffon Ondeh Ondeh Cake from the traditional classic Malay kueh!

Home cook Fresh Coconut in Gula Melaka, combine with Vanilla Pastry Cream & Pandan Chiffon Cake using blended Pandan juice from our own garden.

It doesn't just taste great... It's fragrant, all the AWESOME elements in a package!

Cake Profile:-
- Pandan Chiffon
- Vanilla Cream
- Gula Melaka Coconut
- Desiccated Coconut coating


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