Traditional Sujee Cake - Whole Cake (3 days-Pre Order)

🍊🌰 Traditional Sujee Cake

Fragrant • Moist • Comfortingly Rich

🍰 Product Description

Our Traditional Sujee Cake is a timeless classic loved for its rich texture and warm citrus aroma. Made using premium butter and infused with the natural fragrance of Keat Pneh (candied orange peel) and candied winter melon, this cake delivers a moist, dense crumb with a comforting, nostalgic flavour.

Finished with a topping of crunchy almond flakes, each bite offers a perfect balance of buttery richness and subtle orange notes — making it an ideal choice for birthdays, family gatherings, or anyone searching for a traditional cake near me, Penang traditional cake, or a trusted homemade cake in Penang.

This cake is presented in its classic form without additional decoration, just as it’s meant to be enjoyed.

✨ Moist, rich texture
✨ Fragrant candied orange aroma
✨ Topped with crunchy almond flakes
✨ Handmade fresh in Penang

🧾 Ingredients

Butter, Eggs, Wheat Flour, Baking Powder, Keat Pneh (Candied Orange Peel), Winter Melon, Almond Flakes.

⚠️ Allergens

Contains Eggs, Dairy, Wheat (Gluten), Nuts.
Prepared in a kitchen that also handles soy and other nuts.

📍 Availability

✔ Available daily (subject to stock)
✔ Penang delivery available
✔ Pickup at Jalan Merbau & Island 88 Order & Collect

ℹ️ Disclaimer

No custom wording is available for this cake. A Happy Birthday tag will be provided.
No additional decoration will be applied — the photo shown reflects the final design.
For storage, cling wrap or slice and store in an airtight container at ambient temperature to prevent drying.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Naked Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

 Square Cake Cutting Guide, based on 1" x 2" servings

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge