Salted Caramel Hazelnut Cheesecake - Whole Cake (Available Daily)

Product Description

Our Salted Caramel Hazelnut Cheesecake is a luxurious harmony of creamy, crunchy, and caramel-sweet. Built on our signature in-house gluten-free biscuit base, this cheesecake begins with a crisp, buttery foundation made from our gluten-free cookie blend. The cream cheese filling is rich, smooth, and layered with ribbons of salted caramel for deep golden sweetness. Finished with a generous topping of roasted hazelnuts and caramel drizzle, every bite delivers crunch, creaminess, and indulgent flavour. Perfect for gifting, celebrations, or anyone searching for a premium gluten-free cake near me or Penang cheesecake delivery.

Ingredients

Gluten-Free Biscuit Base, Cream Cheese, Dairy Cream, Eggs, Sugar, Salted Caramel, Hazelnut, Butter, Vanilla.

Allergens

Contains Dairy, Eggs, Hazelnut (Tree Nuts).
Gluten-Free base but made in a kitchen that handles gluten.

Availability

Available daily (while stock lasts) • Pre-order for larger sizes • Penang delivery & Island 88 order/collect.

Disclaimer

Design and nut topping may vary from displayed photo.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Naked Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

 Square Cake Cutting Guide, based on 1" x 2" servings

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge