Golden Churn Pure Buttercake - Whole Cake (CNY Pre-order)

Classic. Rich. Timelessly Buttery.

🍰 Product Description

Our Golden Churn Butter Cake is a true classic — loved for its rich aroma, moist crumb, and that unmistakable buttery finish that only premium butter can deliver. Baked using authentic Golden Churn butter, this cake is indulgent without being heavy, soft yet satisfyingly dense, and fragrant from the very first slice.

Whether you choose it in a loaf form for easy slicing and sharing, or as a round cake for celebrations and gifting, the experience stays the same: pure buttery comfort in every bite. Perfect with a cup of tea, as a simple dessert, or as a thoughtful gift, this is the kind of cake that never goes out of style.

Loved by families, favoured by the classics crew, and always a hit at gatherings — this is butter cake done right, the SK Homemade Cakes way.

✨ Made with premium Golden Churn butter
✨ Moist, rich & fragrant texture
✨ Available as loaf or round cake
✨ Freshly baked in Penang

🧾 Ingredients

Golden Churn Butter, Eggs, Sugar, Wheat Flour, Baking Powder, Yogurt, Salt.

⚠️ Allergens

Contains Eggs, Dairy, Wheat (Gluten).
Prepared in a kitchen that also handles nuts and soy.

📍 Availability

✔ Available daily (subject to stock)
✔ Choose from Loaf or Round Cake format
✔ Easy pickup at retail store & self-service cake kiosk at Island 88
✔ Penang delivery available

ℹ️ Disclaimer

Cake design and finishing may vary slightly from display photos as each cake is handcrafted.
Storage tip: Slice and store in an airtight container. Keep refrigerated to extend freshness.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Naked Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

 Square Cake Cutting Guide, based on 1" x 2" servings

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge