Gluten Free & Dairy Free Pineapple Chocolate Cake - 1pc Slice Cake (Available Daily)

🍍 Tropical Spark • 🍫 Single Origin Soul • ✨ 100% Wheat-Free • 🥛 100% Dairy-Free

✨ THE VIBE Why settle for a basic chocolate slice when you can have a tropical masterpiece? This single-serve treat is all about the bold contrast between the deep, acidic soul of Valrhona Manjari Chocolate and the zesty, golden sweetness of real pineapple. Manjari cocoa naturally carries notes of red berries, which makes it the perfect partner for the tangy fruit profile of the pineapple.

Made in Penang, this slice hits that "fudgy-yet-light" sweet spot. We’ve ditched the wheat and the dairy, but kept the luxury, using our SK GF Flour Blend to ensure a moist, reliable crumb. It’s the perfect size for a solo indulgence or an afternoon pick-me-up that won't leave you feeling sluggish.

⭐ WHY IT’S SPECIAL

• The Valrhona Edge: Crafted with Single Origin Manjari (64%) dark cocoa for a sophisticated, fruity aromatic finish.

• Pineapple Pop: Real pineapple reduction layered within the chocolate for a bright, tropical burst in every bite.

• Soy Lecithin Infused: Added for a smoother, silkier chocolate structure that stays moist even without dairy.

• 100% GFDF Indulgence: A totally Gluten-Free and Dairy-Free luxury—safe, clean, and dangerously delicious.

🥣 WHAT’S INSIDE?

• The Base: SK GF Flour Blend (White Rice Flour, Brown Rice Flour, Potato Flour, Tapioca Starch, Sorghum Flour, Yellow Maize Flour, Xanthan Gum, Soy Lecithin).

• The Flavor: Valrhona Manjari Cocoa, Fresh Pineapple Compote, Plant-Based Cream, Sugar, Egg, Sunflower Seed Oil.

⚠️ THE IMPORTANT STUFF Allergens: Contains Egg and Soy. Kitchen Note: We prep this in a facility that also handles nuts. We maintain strict cleaning and dedicated production schedules for our Purple Label range. Note: This is Gluten-Free & Dairy-Free, not Keto.

🛵 GET SOME

• Immediate Purchase: Grab a single slice today at Island 88 or Jalan Merbau (while stocks last).

• On-Demand: Ready for Penang-wide delivery whenever that 3 PM chocolate-pineapple craving hits.

❄️ KEEP IT FRESH

• Storage: Keep it in the fridge (0-4°C) to keep the dairy-free chocolate ganache firm.

• Best Time to Eat: Within 48 hours for the most vibrant fruit flavor.

• Real Talk: Proudly made by Penang bakers; as a hand-cut product, the pineapple garnish and ganache swirl may vary slightly from slice to slice.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge