GLUTEN-FREE BAGELS (4-IN-1 PACK) - Available Daily
Description
🥯 Classic Chew • ✨ 100% Wheat-Free • 🧪 High-Protein • 🟣 Purple Label
📋 Product Description Experience the iconic, dense, and chewy texture of a New York-style bagel—without the wheat. Our Gluten-Free Bagels are meticulously crafted to deliver a satisfying "bounce" and a smooth, golden crust. This unique 4-in-1 variety pack is designed for the modern breakfast, offering four distinct savory profiles to suit every topping.
Handcrafted in Penang using our specialized SK GF Flour Blend, each 120g +/- bagel is enriched with Roasted Lentils and Soy Protein for a superior nutritional profile. We use Psyllium Husk to replicate the essential gluten-like structure, ensuring your bagel doesn't crumble when toasted. Whether smeared with cream cheese or stacked as a breakfast sandwich, these bagels prove that healthy eating can be incredibly hearty.
🥯 The 4-Flavor Variety Pack Each pack contains one of each signature artisanal flavor:
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Plain: The golden standard, perfect for any sweet or savory spread.
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Poppyseed: Classic crunch with a delicate, nutty aroma.
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Blueberry : .
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Jalapeño Cheese: A bold, spicy kick paired with savory melted cheese. (Note: This flavor contains Dairy).
💎 Product Highlights
✅ Naturally Gluten-Free: Crafted with our signature mix of Rice, Potato, and Maize flours.
✅ High-Protein Formula: Enriched with Roasted Lentils and Soy Protein for a filling, healthy meal.
✅ Small-Batch Freshness: Baked daily in Penang to ensure the perfect bagel texture.
✅ Standard Sizing: Each bagel is perfectly portioned at 120g +/-.
🧾 Ingredients (The SK Signature Blend) SK GF Flour Blend: (Rice Flour, Potato Starch, Maize Flour, Xanthan Gum), Roasted Lentils, Soy Protein, Psyllium Husk, Olive Oil, Yeast, Water, Salt, Sugar.
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Toppings/Inclusions: Poppyseeds, Blueberry, Jalapeños Cheese (Dairy).
⚠️ Allergens
Allergens: Contains Soy. The Jalapeño Cheese bagel contains Dairy.
Shared kitchen disclaimer: Prepared in a facility that also handles wheat, eggs, and nuts. We maintain strict cleaning protocols for our Purple Label production. Note: This product is Gluten-Free but is not Keto-friendly.
🕒 Availability & Ordering ✔ Daily Selection: Available for immediate purchase (limited batches daily). ✔ Bulk Orders: Pre-order recommended for weekly meal prep or office events. ✔ Pickup & Delivery: Available at Island 88, Jalan Merbau, or via Penang-wide delivery.
ℹ️ Storage & Handling
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Storage: Best kept in an airtight container at room temperature for 24 hours, Chiller up to 4 days or frozen for up to 2 weeks.
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Pro Tip: For the best experience, slice and toast your bagel until the edges are golden and crisp.
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Disclaimer: As a handcrafted product, the shape and crust texture may vary slightly from batch to batch.
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Cake Storage Guide
To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:
1. Room Temperature (1-2 Days)
- Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
- How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.
2. Refrigerator 0'c -4'c (1-2 Days)
- Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
- How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
- Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.
3. Freezer -18'c (1 Weeks)
- Suitable for: Ice Cream Cake & most cakes.
- How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
- Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.
Shipping information
🚚 Penang Same-Day Delivery – Just order before 2PM!
📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival
Choosing the Right Size Cake
SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.
The cake size and serving charts are based on party-sized portions of 6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.
You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:
15cm / 6inch cake - Approx 500g to 800g (Recommended to serve 2 to 10 person)
20cm / 8 inch cake - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)
24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)
28cm / 11 inch cake - Approx 2kg to 2.3kg (Recommended to serve 22 to 38 person)
Wedge slices
Square slices
Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge
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- In stock, ready to ship
