Apple Pear Cinnamon Mille Crepe - 1pc Slice Cake (Available Daily) - SK Homemade Cakes

Apple Pear Cinnamon Mille Crepe - 1pc Slice Cake (Available Daily)

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Description

🍰 20+ Delicate Layers • 🍎 Spiced Orchard Fruits • ✨ Warm & Aromatic • ⚪ White Label

✨ THE VIBE
Experience the cozy, comforting flavors of a classic orchard crumble in the form of an elegant French masterpiece. Our Apple Pear Cinnamon Mille Crepes features over 20 layers of paper-thin crepes, each separated by a cloud-like cream infused with the timeless warmth of cinnamon.

Made in Penang, this slice is all about the balance of textures. We’ve combined the crisp, juicy sweetness of Fresh Apples and Pears with a hint of spice to create a filling that feels like a hug in every bite. It’s a sophisticated, nostalgic treat that pairs beautifully with a hot cup of tea or a latte.

⭐ WHY IT’S SPECIAL

The Spiced Duo: A house-made compote of apples and pears ensures a natural sweetness and a subtle fruit crunch between the layers.

Warm Cinnamon Infusion: We fold premium cinnamon into our light whipped cream for a fragrant, aromatic finish that isn't overpowering.

Hand-Crafted Layers: Every crepe is individually pan-fried and stacked by hand to achieve that signature "melt-away" mouthfeel.

Autumnal Elegance: Part of our White Label daily collection, offering a refined fruit-and-spice profile that is a favorite for all seasons.

🥣 WHAT’S INSIDE?

The Crepes: Premium Wheat Flour, Fresh Eggs, Milk, and Pure Butter.

The Filling: Fresh Apple & Pear Compote, Ground Cinnamon, and Light Whipped Dairy Cream.

The Finish: A light dusting of cinnamon sugar or a delicate drizzle of caramel.

⚠️ THE IMPORTANT STUFF
Allergens: Contains Gluten (Wheat), Dairy (Milk, Butter), and Eggs.
Kitchen Note: Proudly made by Penang bakers in our main kitchen. We use high-quality, import fruits filling to ensure the most vibrant flavor profile.

🛵 GET SOME

Immediate Purchase: Grab a slice today at Island 88 or Jalan Merbau (while stocks last).

On-Demand: Ready for Penang-wide delivery whenever you need a sweet, spiced escape.

Whole Cakes: Planning a gathering? Pre-order 2 days in advance for a stunning full-sized Mille Crepes.

❄️ KEEP IT FRESH

Storage: Must be kept chilled (0-4°C). To maintain the delicate stack of layers, keep the cake away from heat.

Best Time to Eat: Enjoy within 24 hours for the softest, most aromatic experience.

Real Talk: Since this is an artisanal product made by Penang experts, the height and fruit distribution may vary slightly, making each slice a unique handcrafted work of art.

A slice of Apple Pear Cinnamon Mille Crepes with delicate layers and spiced fruit filling, a handcrafted dessert made by Penang local bakery.

Cake Storage Guide

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)
  • Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
  • How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.
2. Refrigerator 0'c -4'c (1-2 Days)
  • Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
  • How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
  • Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.
3. Freezer -18'c (1 Weeks)
  • Suitable for: Ice Cream Cake & most cakes.
  • How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
  • Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.
Shipping information

🚚 Penang Same-Day Delivery – Just order before 2PM!


📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

Choosing the Right Size Cake

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Cake Size serving by wedge measurement

Square slices

Cake Serving size by square slice measurement

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge

Price
Regular price RM20.00 MYR
Regular price Sale price RM20.00 MYR
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  • Same-Day Delivery in Penang
  • No Invoice in Box – Gifting Safe
  • Made with Love
  • Using Halal Ingredients
  • Nationwide Cold Delivery (1–3 Days)
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon
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