ALPHONSO MANGO MILLE CREPES (SLICE / WHOLE)

🥭 Ripe Alphonso Liquid Gold • 🍰 20+ Artisanal Layers • ✨ Intense Tropical Fragrance • ⚪ White Label

✨ THE VIBE Experience the absolute peak of tropical luxury. Our Alphonso Mango Mille Crepes is a spectacular tribute to the undisputed "King of Mangoes." Known globally for its intense fragrance and rich saffron color, the Alphonso mango turns this classic French thousand-layer cake into an unforgettable gourmet experience.

Made in Penang, this cake alternates over 20 layers of paper-thin crepes with a light, velvety dairy cream that is heavily infused with real, ripe Alphonso mango purée. Every bite offers a flawless, melt-in-your-mouth texture paired with a burst of lush, natural fruit sweetness that is bright, refreshing, and beautifully aromatic.

⭐ WHY IT’S SPECIAL

• The Alphonso Standard: We use genuine Alphonso mangoes, celebrated for their fiberless, egg-smooth texture and a perfume-like floral aroma that sets them far ahead of ordinary mangoes.

• Naturally Sweet & Vibrant: Because peak-season Alphonso mangoes are incredibly rich and sweet on their own, we keep added sugars to an absolute minimum so the true fruit essence shines through.

• 20+ Hand-Crafted Layers: Each delicate crepe is individually pan-fried and hand-stacked to create a perfectly even, velvet-soft cross-section.

• The Ultimate Summer Treat: A standout favorite in our White Label daily collection, offering an upscale fruit profile that feels incredibly refreshing.

🥣 WHAT’S INSIDE?

• The Fruit Soul: Real, Ripe Alphonso Mango Purée & cube, layered between crepes and finished with a glossy fruit glaze.

• The Crepes: Premium Wheat Flour, Fresh Eggs, Milk, and Pure Butter.

• The Filling: Light Whipped Dairy Cream folded with concentrated mango reduction.

⚠️ THE IMPORTANT STUFF Allergens: Contains Gluten (Wheat), Dairy (Milk, Butter), and Template Eggs. Kitchen Note: Proudly made by Penang bakers in our main kitchen using high-quality, authentic fruit imports to ensure a world-class flavor profile.

🛵 GET SOME (READY STOCK & PRE-ORDER)

• Daily Slices: Available daily while stocks last! Grab a fresh slice in-store to satisfy your immediate cravings.

• Whole Cakes (15cm): Perfect for birthdays and tropical celebrations. Please place whole cake orders 2 days in advance.

• Pick-Up: Available for collection at 6 Jalan Merbau (Main Branch) or Island 88.

• On-Demand: Ready for Penang-wide delivery straight to your doorstep.

❄️ KEEP IT FRESH

• Storage: Must be kept chilled (0-4°C). Mille crepes are highly sensitive to warmth and should not be left out of the fridge for more than 30 minutes.

• Best Time to Eat: Enjoy within the same day for peak freshness, or refrigerated for up to 3 days.

• Real Talk: As an artisanal product made by Penang experts, the natural golden intensity of the mango cream layers may vary slightly depending on the seasonal ripening of the fruit—ensuring your cake is entirely authentic.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge