Gluten-Free Pandan Bagels - (Available Daily)

Product Description
🌿 Fragrant Pandan • ✨ 100% Wheat-Free • 🟣 Purple Label

✨ THE VIBE A tropical twist on the classic bagel. We’ve taken the iconic, chewy soul of a bagel and infused it with the aromatic "Asian Vanilla"—Pandan. This isn't just about color; it’s about a deep, nostalgic fragrance that pairs perfectly with your morning coffee or a thick spread of kaya.

Made in Penang, these bagels deliver that signature "bread bounce" without a single grain of wheat. We use real Pandan Leaf Powder and Coconut Powder to create a naturally fragrant, vibrant green crumb that is as beautiful as it is delicious. It's the ultimate local upgrade for your healthy breakfast routine.

⭐ WHY IT’S SPECIAL

• The Perfect Chew: We use Psyllium Husk to replicate that essential bagel structure, ensuring it stays soft and bouncy, not crumbly.

• Tropical Duo: The combination of Pandan Leaf and Coconut Powder creates a rich, creamy aroma that smells like home.

• Small-Batch Quality: Every batch is carefully timed and baked to ensure a golden crust.

• High-Fiber & Clean: A wheat-free recipe that focuses on plant-based ingredients and healthy fats like Olive Oil.

🥣 WHAT’S INSIDE?

• The Dough: SK GF Flour Blend (Rice Flour, Potato Starch, Maize Flour), Psyllium Husk, Water, Sugar, Yeast, Salt, Olive Oil.

• The Flavor Soul: Pandan Leaf Powder,and Pandan Flavoring.

⚠️ THE IMPORTANT STUFF
Allergens: Naturally Gluten-Free.
Kitchen Note: We prep this in a facility that also handles soy, nuts, eggs, and dairy. We maintain strict cleaning and dedicated production schedules for our Gluten-Free (Purple Label) range to ensure safety for gluten-sensitive customers.

🛵 GET SOME

• Immediate Purchase: Available for daily grab-and-go at Island 88 or Jalan Merbau (while stocks last).

• On-Demand: Ready for Penang-wide delivery for your weekly breakfast prep.

• Bulk Orders: Pre-order is highly recommended for larger family packs or office catering.

❄️ KEEP IT FRESH

• Storage: Keep in an airtight container at room temperature for 72 hours, or freeze for up to 2 weeks for long-term freshness.

• Pro Tip: For the best experience, slice, spray some water and toast your Pandan bagel. The heat releases the coconut aroma and creates a perfectly crisp exterior.

• Real Talk: As an artisanal, handcrafted product made by Penang bakers, the shade of green and crust texture may vary slightly between batches.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge