A semi-round Hazelnut Ferrero Ice Cream Cake v2 with chocolate and almond coating by SK Homemade Cakes.

Hazelnut Ferrero Ice Cream Cake v2 - 1.5kg Whole Cake (Available Daily)

Available Daily
Eggless
Description

🍫 Rich 70% Dark Chocolate • 🌰 Crunchy Kunafa & Nutella • ✨ 100% Egg-Free • 🟢 Green Label

✨ THE VIBE Experience our all-new, completely reimagined Hazelnut Ferrero Ice Cream Cake v2! This stunning semi-round creation elevates frozen indulgence to an entirely new art form, combining ultra-smooth textures with addictive, multi-layered crunch.

Made in Penang, this artisanal ice cream cake features a sophisticated core crafted with premium DLA 70% Dark Chocolate Santo Tomas, milk, and cream. Encased in a luxurious chocolate and roasted almond nib coating, it hides an irresistible surprise inside: a buttery, textured Crunchy Kunafa base paired with decadent Nutella and sweet caramel hazelnuts. Completely egg-free and intensely satisfying, it is the ultimate showstopper for any celebration.

⭐ WHY IT’S SPECIAL

  • All-New Semi-Round Design: Features a striking modern shape coated in rich chocolate and studded with crunchy almond nibs.

  • The Kunafa & Nutella Core: A brilliant fusion of crispy Middle Eastern kunafa pastry, luscious Nutella, and chewy caramel hazelnuts.

  • Premium 70% Dark Chocolate: Built using fine DLA Santo Tomas dark chocolate for a deep, balanced cocoa profile that isn't overly sweet.

  • 100% Egg-Free: Specially crafted under our Green Label guidelines so everyone can indulge securely.

🥣 WHAT’S INSIDE? DLA 70% Dark Chocolate Santo Tomas, Milk, Cream, Sugar, Caramel Hazelnut, Crunchy Kunafa Base, Nutella, Chocolate Coating, and Almond Nibs.

⚠️ THE IMPORTANT STUFF Allergens: Contains Dairy, Tree Nuts (Hazelnuts, Almonds), and Gluten (in the Kunafa base). Completely Egg-Free. Kitchen Note: Proudly made by Penang bakers. We maintain dedicated production schedules and cleaning protocols for our Green Label range to ensure a safe, egg-free experience.

🛵 GET SOME (READY STOCK)

  • Availability: Available daily while stocks last! Grab a fresh centerpiece straight from our freezer inventory today.

  • Pick-Up: Available for collection at 6 Jalan Merbau (Main Branch) or Island 88.

  • On-Demand Delivery: Available across Penang via trusted 3rd-party delivery services straight to your venue.

❄️ KEEP IT FRESH

  • Storage: Must be kept frozen at -18°C (unlike standard cakes, ice cream cakes require deep-freeze storage).

  • Best Time to Eat: Within the same day of serving for peak texture and flavor.

  • Pro Tip (The Perfect Cut): 20 mins prior to serving, move the cake into the refrigerator/chiller compartment at 4°C to temper slowly for easy cutting. For a clean, professional slice, use a steel knife dipped in hot water between cuts.

Cake Storage Guide

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)
  • Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
  • How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.
2. Refrigerator 0'c -4'c (1-2 Days)
  • Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
  • How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
  • Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.
3. Freezer -18'c (1 Weeks)
  • Suitable for: Ice Cream Cake & most cakes.
  • How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
  • Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.
Shipping information

🚚 Penang Same-Day Delivery – Just order before 2PM!


📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

Choosing the Right Size Cake

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Cake Size serving by wedge measurement

Square slices

Cake Serving size by square slice measurement

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge

Price
Regular price RM148.00 MYR
Regular price Sale price RM148.00 MYR
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  • Same-Day Delivery in Penang
  • No Invoice in Box – Gifting Safe
  • Made with Love
  • Using Halal Ingredients
  • Nationwide Cold Delivery (1–3 Days)
  • Secure payments
  • In stock, ready to ship
  • Backordered, shipping soon