Keto Nama Chocolate Cake (Sugar Free & Gluten Free) - 15cm Whole Cake (Available Daily)

Indulge Guilt-Free with the 2024 Keto Nama Chocolate Cake: A Dreamy Revolution for Dessert Lovers

Introducing the 2024 Keto Nama Chocolate Cake, a revolutionary dessert for conscious indulgers and keto enthusiasts. This is not your average sugar-free cake; it's an experience that shatters all expectations.

Imagine:

• A rich, melt-in-your-mouth cake base crafted with wholesome ingredients like Kampung eggs, natural Allulose sweetener, and premium Valrhona cocoa powder.

• A silky smooth, keto-friendly nama chocolate mousse made with real cocoa mass, fresh whipping cream, and a touch of egg yolk, all sweetened with delicate Allulose.

• A symphony of textures that dances on your palate, combining the soft, airy cake with the luxuriously decadent mousse with fruity & floral note.

But wait, there's more! This cake is not just delicious; it's keto-friendly, boasting:

• Low net carbs thanks to clever ingredients like inulin, oat fiber, and psylium husk powder, which provide fiber and structure without the sugar spike.

• Plant-based protein from pea protein, keeping you feeling fuller for longer.

• No artificial sweeteners or unhealthy alternatives, just pure, guilt-free indulgence.

This cake is perfect for:

• Celebrating special occasions without derailing your health goals.

• Satisfying your sweet tooth with a dessert that nourishes your body.

• Sharing with friends and family who are looking for healthier, delicious options.

Order yours today and experience the keto dessert revolution!

Nett Carb per 100g serving : 6g

Cake ingredients: Kampung Egg, Allulose, Valrhona Cocoa Powder, Inulin, Whole Egg Powder, Psyllium Husk Powder, Coconut Flour, Oat Fiber, Pea Protein

Filling ingredients: Raw Cocoa Mass, Whipping Cream, Egg Yolk & Allulose

Allergens :
Nuts, Egg, Dairy


Disclaimer :
Our Kitchen is not a certified gluten-free environment and the risk of cross-contamination is present. For those with specific dietary needs, patrons are advised to carefully weigh the information provided and make the decision that best suits their individual requirements.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge