Nutella Cheesecake (Pre-order)

🍫 Rich Nutella Swirls • 🧀 Velvet Cream Cheese • 🌾 New Gluten-Free Cookie Base • 🟣 Purple Label

✨ THE VIBE

The ultimate chocolate-hazelnut dream, completely upgraded for a worry-free indulgence. Our legendary Nutella Cheesecake combines the dense, ultra-creamy luxury of a premium baked cheesecake with thick, glossy ribbons of genuine Nutella.

Made in Penang, we have completely elevated this recipe by introducing a brand-new Gluten-Free Cookie Base. No more missing out on your favorite chocolate-hazelnut treat—this whole cake delivers all the rich, buttery, sweet-savory crunch of a traditional crust without a single trace of wheat gluten. Every single forkful is a perfect harmony of velvety cream cheese, deep cocoa notes, and a satisfying artisanal crunch.

⭐ WHY IT’S SPECIAL

• Upgraded Gluten-Free Cookie Base: Re-engineered with a premium wheat-free cookie crust to provide a perfect, buttery base that grounds the rich cheesecake beautifully.

• Genuine Nutella Swirls: Heavily marbled with authentic chocolate-hazelnut spread, creating dense pockets of rich cocoa-nut luxury throughout the cake.

• Velvet Baked Cheesecake: Crafted using premium cream cheese and baked slow to achieve a dense, silky-smooth texture that melts on your tongue.

• Pre-Order Exclusivity: Handcrafted and slow-baked strictly to order, ensuring your luxury celebration centerpiece arrives in absolute pristine condition.

🎂 CHOOSE YOUR TOPPING VARIANT

Tailor your cake to your exact dietary needs and celebration style with our two distinct topping options:

• Variant 1: Roasted Hazelnut Topping (100% Gluten-Free)

  • Coated generously with a beautiful crown of crunchy, whole slow-roasted hazelnuts. This variant is completely wheat-free and safe for celiac or wheat-sensitive lifestyles.

• Variant 2: Ferrero Rocher Add-On Topping (⚠️ CONTAINS GLUTEN)

  • The ultimate luxury chocolate-hazelnut upgrade! Crowned with premium, golden-wrapped Ferrero Rocher chocolates. Please note: Because Ferrero Rocher chocolates contain a wheat-based wafer, choosing this variant means the overall cake topping will contain gluten.

Ferrero Rocher Topping Count by Size Matrix:

🥣 WHAT’S INSIDE?

Premium Cream Cheese, Nutella (Sugar, Palm Oil, Hazelnuts, Skimmed Milk Powder, Fat-Reduced Cocoa, Lecithin, Vanillin), Sugar, Eggs, Cream, and our signature Gluten-Free Cookie Base (Rice Flour, Maize Flour, Sorghum, Potato Flour, Tapioca Starch, Egg, Baking Powder, Butter & Brown Sugar). (Note: Topping options add either roasted hazelnuts or Ferrero Rocher chocolates).

⚠️ THE IMPORTANT STUFF

Allergens: Contains Dairy (Milk, Cream, Butter), Eggs, and Tree Nuts (Hazelnuts).

Gluten Advisory Notice:

• The base cake and Hazelnut Variant are 100% Gluten-Free and Wheat-Free.

• The Ferrero Rocher Variant contains gluten due to the wafer element inside the Ferrero Rocher chocolate toppings.

  Kitchen Note: Proudly made by Penang bakers. We maintain strict cleaning protocols for our Purple Label range to ensure a safe, cross-contamination-free experience for our celiac and wheat-sensitive community.

🛵 GET SOME (PRE-ORDER ONLY)

• Pre-Order Requirement: Available strictly via pre-order. Because our signature gluten-free crusts and cheesecakes require custom slow-baking and a precise setting time, we do not keep daily ready stock of this item.

• Pick-Up: Available for collection at 6 Jalan Merbau (Main Branch) or Island 88.

• On-Demand: Ready for scheduled, fresh Penang-wide delivery conducted via specialized, temperature-controlled transport straight to your venue.

❄️ KEEP IT FRESH

• Storage: Must be kept chilled (0-4°C). Keep the cake refrigerated until ready to slice to maintain its beautifully dense, velvety structure.

• Best Time to Eat: Enjoy within the same day for peak freshness, or refrigerated for up to 3 days.

• Pro Tip (The Clean Slice): For beautiful, picture-perfect layers that cleanly show off the rich Nutella marbling, always slice this cake straight out of the fridge while it is thoroughly cold. Use a sharp steel knife dipped in hot water and wiped completely dry between every single cut!

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge