Vegan Chocolate Orange Cake - 15cm Whole Cake

🍊 Zesty Orange Pulp • 🍫 Rich Plant-Based Cocoa • ✨ Perfectly Balanced Harmony • 🔴 Red Label

✨ THE VIBE Experience the timeless, sophisticated pairing of deep dark chocolate and bright zesty citrus, crafted entirely without animal products! Our Vegan Chocolate Orange Cake delivers a perfectly well-balanced flavor profile that satisfies both chocolate lovers and fruit enthusiasts alike.

Made in Penang, this artisanal creation features a moist plant-based chocolate sponge layered with a silky-smooth plant-based chocolate cream. Interlaid with a vibrant orange pulp fruit filling, every bite offers a harmonious contrast between rich cocoa decadence and refreshing citrus brightness.

⭐ WHY IT’S SPECIAL

• Harmonious Flavor Balance: Real zesty orange pulp cuts through the rich chocolate cream to create a delightfully well-rounded taste.

• Intense Chocolate Sponge: Baked to a tender, moist crumb using 100% plant-based ingredients completely free from dairy and eggs.

• Velvety Choc Cream: A luxurious, air-whipped plant-based chocolate cream that provides deep cocoa richness without any animal products.

• Daily Availability: No pre-orders required! Freshly crafted and kept ready for your celebrations or sudden sweet cravings.

🥣 WHAT’S INSIDE? Plant-Based Chocolate Cake (Flour, Cocoa Powder, Sugar, Plant Milk, Sunflower Oil, Baking Powder, Salt), Plant-Based Chocolate Cream, and Orange Pulp Fruit Filling.

⚠️ THE IMPORTANT STUFF Allergens: Contains Gluten. Completely Dairy-Free, Egg-Free, and Nut-Free. 100% Vegan. Kitchen Note: Proudly made by Penang bakers. We maintain strict sanitation protocols and dedicated production schedules for our Red Label range to ensure a safe, inclusive experience for our vegan community.

🛵 GET SOME (READY STOCK)

• Availability: Available daily while stocks last! Grab a fresh centerpiece straight from our inventory today.

• Pick-Up: Available for collection at 6 Jalan Merbau (Main Branch) or Island 88.

• On-Demand Delivery: Available across Penang via trusted 3rd-party delivery services straight to your venue.

❄️ KEEP IT FRESH

• Storage: Keep refrigerated after receiving and store up to 3 days at 0–4°C.

• Best Time to Eat: Within the same day of receiving for peak freshness and flavor.

• Pro Tip (The Perfect Cut): Do not let the cake sit at room temperature before cutting. For a clean, professional slice, use a steel knife dipped in hot water between cuts.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge