Vegan Gluten-Free White Peach Cheesecake - 1pc Slice Cake (Available Daily)

 🌸 Floral Sweetness • 🍰 Cashew-Based "Cheese" • ✨ 100% Wheat-Free • 💗 Pink Label

📋 Product Description Elevate your dessert experience with the delicate, floral notes of premium white peach. This chilled, plant-based cheesecake is designed for those who appreciate a more subtle, refined sweetness. We’ve managed to create a dense, velvety texture that rivals any traditional cheesecake—completely without the use of dairy, eggs, or wheat.

Made in Penang, we blend Cashew Nuts, Coconut Cream, and fresh Lemon Juice to create a base that is incredibly smooth and naturally tangy. Every slice is topped with our house-simmered White Peach Compote, providing a soft, aromatic fruit finish that melts beautifully into the rich nut-cream. Because it’s a chilled cheesecake, it offers a light and refreshing mouthfeel, making it an elegant choice for a healthy afternoon indulgence.

💎 Product Highlights

• Aromatic White Peach: Hand-cooked fruit reduction for a soft, floral, and naturally sweet profile.

• Artisanal Nut-Cheese: A cold-set, silky blend of cashews and coconut—no artificial thickeners or dairy.

• 100% Inclusive: Both Vegan and Gluten-Free (Pink Label), safe for celiacs and plant-based lifestyles.

• Signature Biscuit Base: A crunchy, wheat-free crust made with premium Beleaf plant-based butter.

🧾 Ingredients

• Vegan Cheesecake Base: Cashew Nuts, Coconut Cream, White Peach, Lemon Juice, Sugar, Sunflower Seed Oil, Raising Agent.

• Vegan Biscuit Base: Beleaf Plant-Based Butter, White Rice Flour, Brown Rice Flour, Potato Flour, Tapioca Starch, Sorghum Flour, Yellow Maize Flour, Xanthan Gum, Soy Lecithin.

⚠️ Allergens Allergens: Contains Tree Nuts (Cashews) and Soy. Shared kitchen disclaimer: Prepared in a facility that also handles eggs and dairy. We maintain strict sanitization for our Pink Label range. Note: This product is Vegan & Gluten-Free but is not Keto-friendly.

🕒 Availability & Ordering

• Immediate Purchase: Grab a slice today at Island 88 or Jalan Merbau (while stocks last).

• On-Demand: Ready for Penang-wide delivery whenever that craving hits.

• Bulk Orders: We recommend a quick pre-order for whole cakes or special events.

ℹ️ Storage & Consumption

• Storage: Must be kept chilled (0-4°C). As a cold-set cheesecake, it will soften if left in the heat.

• Consume Guide: Best enjoyed within 48 hours to maintain the delicate peach fragrance.

• Disclaimer: Each slice is hand-cut and decorated; final appearance may vary slightly from display photos.

To keep your cakes fresh and delicious, proper storage is key. Here's a simple guide to help you extend the life of your cakes:

1. Room Temperature (1-2 Days)

• Suitable for: Butter cakes, Sujee Cake or without perishable fillings.
• How to Store: Keep the cake in an airtight container at room temperature, away from direct sunlight and heat.

2. Refrigerator 0'c -4'c (1-2 Days)

• Suitable for: Cakes with dairy-based fillings or frostings (like fresh cream, custard, or cream cheese), cakes with fruit toppings, and most cakes.
• How to Store: Place the cake in an airtight container or wrap it in plastic wrap to prevent it from absorbing fridge odors and drying out.
• Fruit Topping Cakes: Store in the fridge and consume within few hours or same day as fruit tend to deteriorate faster.

3. Freezer -18'c (1 Weeks)

• Suitable for: Ice Cream Cake & most cakes.
• How to Store: Wrap the cake tightly in plastic wrap. Thaw in the fridge overnight before serving for most cake except Ice Cream cake.
• Tip: Avoid freezing cakes with fresh fruit toppings or delicate frostings as they may not thaw well.

🚚 Penang Same-Day Delivery – Just order before 2PM!

📦 We ship nationwide (Tues–Fri), and cakes arrive Frozen in 1–3 days.
All cakes are packed with cold chain support for freshness upon arrival

 SK Homemade Cakes has assembled a chart to help you determine what size of your favorite cake you will need for the number of guests you have invited to the party.

The cake size and serving charts are based on party-sized portions of  6 in. to 12 in. or smaller cakes with their estimated weight and serving recommendation. The number of servings is intended as a guide only. You can cut into cube shape / smaller slice for more serving.

You can place your order online for Classic Cake, Cheesecake, Mille Crepe and Cake by selecting your ideal size from the chart below:

15cm / 6inch cake   -  Approx 500g to 800g (Recommended to serve 2 to 10 person)

20cm / 8 inch cake    - Approx 1kg to 1.3kg (Recommended to serve 8 to 20 person)

24cm / 9.5 inch cake - Approx 1.5kg to 2kg (Recommended to serve 14 to 27 person)

28cm / 11 inch cake  - Approx  2kg to 2.3kg (Recommended to serve 22 to 38 person)

Wedge slices

Square slices

Cake size Round 32cm & 14 inch Square above is advice for restaurant celebration as is not able to fit in any household fridge